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Refrigerated Banquet Holding Cart (11/22-Tier)

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Mobile Banquet Refrigerated Cold-Dish & Dessert Holding Cart (HSYL-YH-LCC (LC-CC-01 / 02)): B2B Engineering Overview

The Mobile Banquet Refrigerated Cold-Dish & Dessert Holding Cart (HSYL-YH-LCC 11/22-Tier) is an industrial-grade commercial refrigeration solution engineered for high-throughput hotels, central kitchens, and institutional catering across the Middle East (GCC) and Southeast Asia. Gentle, high-humidity chilled airflow preserves sashimi, cold appetizers, and desserts during banquet staging and transport. Fabricated with AISI 304 / sus201 brushed stainless steel interior & exterior with 60mm high-density cyclopentane (cfc-free) polyurethane insulation, it delivers verified operational output (LC-CC-01: 850×900×1800mm (280W, 11×GN2/1)LC-CC-02: 1550×900×1800mm (450W, 22×GN2/1)) under 220V–240V / 1Ph / 50Hz (or Dedicated 220V/60Hz Tropicalized Compressor for Saudi Arabia / Philippines) supply and complies with IEC 60335-2-89 (Commercial Refrigerating Appliances), ISO 23953-2 Climate Class 5 (43°C Ambient), NSF/ANSI 7, CE, SASO EER.

60mm Cyclopentane Insulation & 43°C Tropical Cooling

  • Tropicalized Climate Class 5 Compressor (Embraco / Secop / Donper, Rated for 43°C Ambient): Oversized pure-copper finned condenser and high-displacement compressor maintain stable temperatures (LC-CC-01: 850×900×1800mm (280W, 11×GN2/1)LC-CC-02: 1550×900×1800mm (450W, 22×GN2/1)) even alongside hot Middle Eastern and Southeast Asian cooklines.
  • 100% Pure Copper Tube Evaporator with Electrophoretic Anti-Corrosion Coating: Eliminates formicary acid corrosion and refrigerant pinhole leaks common in aluminum-coil chillers exposed to acidic salad dressings, seafood brine, and coastal humidity.
  • 60mm High-Density Cyclopentane Foamed Body & Heavy-Duty Telescopic Drawers/Doors: Self-closing doors with removable triple-chamber magnetic gaskets (and 50kg-rated SUS304 drawer slides on E-CT chef bases) lock cold air inside during peak prep.
  • Intelligent Dixell / Carel Digital Controller & Automatic Hot-Gas / Off-Cycle Defrost: Provides real-time LED temperature monitoring, high/low temp alarms, and energy-saving defrost management. Factory baseline configuration for HSYL-YH-LCC (LC-CC-01 / 02): Mobile Banquet Refrigerated Cold-Dish Holding Cart.

24/7 Cold-Chain Compressor Duty & 3.5 kWh/Day Refrigeration TCO

Because commercial refrigeration runs 24/7/365, compressor runtime efficiency and insulation thickness dominate 5-year TCO. With its 60mm cyclopentane foam barrier and eco-friendly R290/R404a tropicalized cooling circuit (averaging 52% compressor duty cycle over 24 hours), the HSYL-YH-LCC (LC-CC-01 / 02) consumes approximately 3.5 kWh/day—cutting annual electricity bills by 20%–28% compared to standard 40mm cabinets while operating below 56–60 dBA. Configured specifically as a Mobile Banquet Refrigerated Cold-Dish & Dessert Holding Cart (LC-CC-01: 850×900×1800mm (280W, 11×GN2/1)LC-CC-02: 1550×900×1800mm (450W, 22×GN2/1)), this unit integrates directly into standardized commercial commercial refrigeration lines with full factory spare-parts traceability.

Technical Specification Sheet & Sub-SKU Matrix

Specification Value
IDENTITY
Model / Series CodeHSYL-YH-LCC (LC-CC-01 / 02)
Equipment DesignationMobile Banquet Refrigerated Cold-Dish & Dessert Holding Cart (HSYL-YH-LCC 11/22-Tier)
PERFORMANCE & ELECTRICAL
Core Engineering SpecsLC-CC-01: 850×900×1800mm (280W, 11×GN2/1)LC-CC-02: 1550×900×1800mm (450W, 22×GN2/1)
Power Supply / Energy Source220V–240V / 1Ph / 50Hz (or Dedicated 220V/60Hz Tropicalized Compressor for Saudi Arabia / Philippines)
CONSTRUCTION & COMPLIANCE
Structural Material GradeAISI 304 / SUS201 brushed stainless steel interior & exterior with 60mm high-density cyclopentane (CFC-free) polyurethane insulation
Compliance & Design StandardsIEC 60335-2-89 (Commercial Refrigerating Appliances), ISO 23953-2 Climate Class 5 (43°C Ambient), NSF/ANSI 7, CE, SASO EER
Sub-SKU Configuration Matrix (HSYL-YH-LCC):
ModelDimensions (mm)Temp RangeRated VoltageRated PowerTray CapacityCompressor UnitNet Weight
LC-CC-01850*900*18000 ~ +10 ℃220V / 50Hz280 W11-Tier GN2/1Built-In Imported Secop Hermetic Compressor105 kg
LC-CC-021550*900*18000 ~ +10 ℃220V / 50Hz450 W22-Tier GN2/1Built-In Imported Secop Hermetic Compressor175 kg
FAQ

Refrigerated Banquet Holding Cart (11/22-Tier) Questions

What is the main selection task for Mobile Banquet Refrigerated Cold-Dish & Dessert Holding Cart (HSYL-YH-LCC (LC-CC-01 / 02))?

Match cooling mode (3D frost-free fan cooling for rapid recovery vs. direct static cooling or ultrasonic mist for unwrapped fresh ingredients), pan/tray standard (GN 1/1, GN 1/3, or 400×600mm bakery pans), and ambient temperature class (LC-CC-01: 850×900×1800mm (280W, 11×GN2/1)LC-CC-02: 1550×900×1800mm (450W, 22×GN2/1)) to your exact kitchen or front-of-house placement.

How should 24/7 operating and maintenance costs be compared for HSYL-YH-LCC (LC-CC-01 / 02)?

Evaluate 24-hour energy consumption (3.5 kWh/day under Climate Class 4/5 conditions), pure-copper vs. aluminum evaporator lifespan, monthly condenser fin brushing access, and snap-in door gasket replacement ease.

Which supply and after-sales terms should be confirmed before ordering HSYL-YH-LCC (LC-CC-01 / 02)?

Confirm exact model (HSYL-YH-LCC (LC-CC-01 / 02)), local power grid frequency (220V/50Hz vs. 220V/60Hz compressor), refrigerant type (R290/R134a/R404a), included GN pans or epoxy/SUS304 shelves, and spare Dixell controller probes and door gaskets.

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