Commercial Stainless Steel Meat & Stuffing Mixer 40L / 60L / 80L
Commercial Stainless Steel Meat & Stuffing Mixer 40L / 60L / 80L (HLM-40 / HLM-60 / HLM-80): B2B Engineering Overview
The Commercial Stainless Steel Meat & Stuffing Mixer 40L / 60L / 80L (HLM-40 / 60 / 80) is an industrial-grade food processing solution engineered for high-throughput hotels, central kitchens, and institutional catering across the Middle East (GCC) and Southeast Asia. Integrated workstation for medium supermarkets, central commissary prep rooms, and hospital food services. Fabricated with food-grade AISI 304 stainless steel contact drums, bowls, blades & anodized corrosion-resistant alloy frame, it delivers verified operational output (HLM-40 (1.1kW, 25kg/batch) | HLM-60 (1.5kW, 40kg/batch) | HLM-80 (2.2kW, 60kg/batch)) under 220V–240V / 1Ph or 380V–415V / 3Ph / 50–60Hz supply and complies with EN 1974 / EN 1678 / IEC 60335-2-64 (Commercial Food Preparation Machines), NSF/ANSI 8, CE.
Dual-Shaft / Reversing Paddle Stuffing & Sausage Mixing Architecture
- Reversing Fan-Shaped AISI 304 Mixing Paddles (HLM-40 (1.1kW, 25kg/batch) | HLM-60 (1.5kW, 40kg/batch) | HLM-80 (2.2kW, 60kg/batch)): Folds minced meat, fat cubes, spices, and ice water into a cohesive protein-extracted emulsion for sausages, kebab kofta, and dumpling fillings in 4–6 minutes.
- 90° Tilting Thickened Stainless Steel Hopper (40L / 60L / 80L / 100L): Tilts and locks horizontally for effortless unloading directly into sausage stuffers or GN pans.
- Enclosed Oil-Bath Gear Reducer & Forward/Reverse/Auto-Cycle Control: High-torque gear drive handles dense 25–60 kg meat batches without stalling.
- Interlocked Safety Lid Grid & Waterproof IP54 Push Buttons: Halts paddle rotation immediately when the top seasoning grid is lifted. Factory baseline configuration for HLM-40 / HLM-60 / HLM-80: Meat Mincer & Bone Saw Combo Station.
Commissary Labor Reduction & 3.2 kWh/Day Processing TCO
Replacing 4 to 8 manual prep cooks in central kitchens, hotpot chains, and catering commissaries, the HLM-40 / HLM-60 / HLM-80 delivers uniform cut geometry while consuming only 3.2 kWh/day across a 6-hour prep shift. Industrial copper-winding motors, sealed bearings (<63 dBA), and tool-free washdown disassembly reduce daily sanitation time to under 8 minutes and deliver an ROI payback period of less than 60 days. Configured specifically as a Commercial Stainless Steel Meat & Stuffing Mixer 40L / 60L / 80L (HLM-40 (1.1kW, 25kg/batch) | HLM-60 (1.5kW, 40kg/batch) | HLM-80 (2.2kW, 60kg/batch)), this unit integrates directly into standardized commercial food processing lines with full factory spare-parts traceability.
Technical Specification Sheet & Sub-SKU Matrix
| Specification | Value |
|---|---|
| IDENTITY | |
| Model / Series Code | HLM-40 / HLM-60 / HLM-80 |
| Equipment Designation | Commercial Stainless Steel Meat & Stuffing Mixer 40L / 60L / 80L (HLM-40 / 60 / 80) |
| PERFORMANCE & ELECTRICAL | |
| Core Engineering Specs | HLM-40 (1.1kW, 25kg/batch) | HLM-60 (1.5kW, 40kg/batch) | HLM-80 (2.2kW, 60kg/batch) |
| Power Supply / Energy Source | 220V–240V / 1Ph or 380V–415V / 3Ph / 50–60Hz |
| CONSTRUCTION & COMPLIANCE | |
| Structural Material Grade | Food-grade AISI 304 stainless steel contact drums, bowls, blades & anodized corrosion-resistant alloy frame |
| Compliance & Design Standards | EN 1974 / EN 1678 / IEC 60335-2-64 (Commercial Food Preparation Machines), NSF/ANSI 8, CE |
| Model | Equipment Type | Power Supply / Wattage | Bowl Capacity | Hourly Output | Net Size (mm) | N.W. / G.W. |
|---|---|---|---|---|---|---|
| HLM-40 | Centrifugal Peeler | 380V/50Hz or 230V/50Hz (900W) | 40 L | 150 kg/h | 760*470*980 | 97.9kg / 115kg |
| HLM-60 | Centrifugal Peeler | 380V/50Hz (1500W) | 60 L | 220 kg/h | 660*890*1015 | 105.2kg / 124.0kg |
| HLM-80 | Centrifugal Peeler | 380V/50Hz (2000W) | 80 L | 300 kg/h | 660*1025*1015 | 114.6kg / 134.0kg |
| HLM-100 | Centrifugal Peeler | 380V/50Hz (2200W) | 100 L | 380 kg/h | 660*1160*1015 | 137.3kg / 158.0kg |
