Refrigerated Hotpot Condiment & Topping Counter

Commercial Refrigerated Hotpot Condiment Counter & Glass Sneeze-Guard Topping Station (HSYL-ZL-XL / ZL-PLZS): B2B Engineering Overview

The Commercial Refrigerated Hotpot Condiment Counter & Glass Sneeze-Guard Topping Station (HSYL-ZL-XL) is an industrial-grade commercial refrigeration solution engineered for high-throughput hotels, central kitchens, and institutional catering across the Middle East (GCC) and Southeast Asia. Dedicated chilled topping station for hotpot dipping sauces, malatang ingredients, and barbecue side dishes. Fabricated with AISI 304 / sus201 brushed stainless steel interior & exterior with 60mm high-density cyclopentane (cfc-free) polyurethane insulation, it delivers verified operational output (1500 / 1800 × 800 × 800(1150)mm | 220V 135W–260W | Upper Multi-GN Pan Cooling Rail + Lower 2-Door Chiller Cabinet) under 220V–240V / 1Ph / 50Hz (or Dedicated 220V/60Hz Tropicalized Compressor for Saudi Arabia / Philippines) supply and complies with IEC 60335-2-89 (Commercial Refrigerating Appliances), ISO 23953-2 Climate Class 5 (43°C Ambient), NSF/ANSI 7, CE, SASO EER.

GN Pan Rail / Heavy-Duty Drawer & 43°C Tropical Cooling

• Tropicalized Climate Class 5 Compressor (Embraco / Secop / Donper, Rated for 43°C Ambient): Oversized pure-copper finned condenser and high-displacement compressor maintain stable temperatures (1500 / 1800 × 800 × 800(1150)mm | 220V 135W–260W | Upper Multi-GN Pan Cooling Rail + Lower 2-Door Chiller Cabinet) even alongside hot Middle Eastern and Southeast Asian cooklines.
• 100% Pure Copper Tube Evaporator with Electrophoretic Anti-Corrosion Coating: Eliminates formicary acid corrosion and refrigerant pinhole leaks common in aluminum-coil chillers exposed to acidic salad dressings, seafood brine, and coastal humidity.
• 60mm High-Density Cyclopentane Foamed Body & Heavy-Duty Telescopic Drawers/Doors: Self-closing doors with removable triple-chamber magnetic gaskets (and 50kg-rated SUS304 drawer slides on E-CT chef bases) lock cold air inside during peak prep.
• Intelligent Dixell / Carel Digital Controller & Automatic Hot-Gas / Off-Cycle Defrost: Provides real-time LED temperature monitoring, high/low temp alarms, and energy-saving defrost management. Factory baseline configuration for HSYL-ZL-XL / ZL-PLZS: Standard Sizes: 1500/1800*800*800 mm; Specifications: 220V 135W; Function Config: Upper Multi-Slot GN Condiment Rail, Lower Refrigerated Storage; Quality Standard: All-S/S & Copper, Donper Compressor, Custom Shapes Supported.

24/7 Cold-Chain Compressor Duty & 1.7 kWh/Day Refrigeration TCO

Because commercial refrigeration runs 24/7/365, compressor runtime efficiency and insulation thickness dominate 5-year TCO. With its 60mm cyclopentane foam barrier and eco-friendly R290/R404a tropicalized cooling circuit (averaging 52% compressor duty cycle over 24 hours), the HSYL-ZL-XL / ZL-PLZS consumes approximately 1.7 kWh/day—cutting annual electricity bills by 20%–28% compared to standard 40mm cabinets while operating below 56–60 dBA. Configured specifically as a Commercial Refrigerated Hotpot Condiment Counter & Glass Sneeze-Guard Topping Station (1500 / 1800 × 800 × 800(1150)mm | 220V 135W–260W | Upper Multi-GN Pan Cooling Rail + Lower 2-Door Chiller Cabinet), this unit integrates directly into standardized commercial commercial refrigeration lines with full factory spare-parts traceability.

Technical Specification Sheet & Sub-SKU Matrix