Commercial Kitchen Equipment & Turnkey Project Engineering
Factory Product

900 Series Heavy-Duty 28L & 56L Floor-Standing Gas & Electric Deep Fryer

Commercial dutyFactory configurationExport documentation

900 Series Heavy-Duty 28L & 56L Floor-Standing Gas & Electric Deep Fryer (HF9040-G/E & HF9080-G/E): B2B Engineering Overview

The 900 Series Heavy-Duty 28L & 56L Floor-Standing Gas & Electric Deep Fryer (HF9040 / HF9080) is an industrial-grade western cooking solution engineered for high-throughput hotels, central kitchens, and institutional catering across the Middle East (GCC) and Southeast Asia. Crispy fried chicken, french fries, and tempura with 50% longer oil lifespan due to the deep debris-trapping cold zone. Fabricated with AISI 304 (1.5mm–2.0mm laser-fitted modular worktop) with heavy-duty cast-iron grates, a36 griddle plates, or SUS304 deep tanks, it delivers verified operational output (HF9040: 400×900×930mm (28L, 22kW/18kW) | HF9080: 800×900×930mm (28L×2, 44kW/36kW)) under 380V–415V / 3Ph / 50–60Hz or Regulated Gas (LPG/NG) supply and complies with IEC 60335-2-36 / IEC 60335-2-37 / EN 203-1 (Commercial Gas & Electric Cooking), NSF/ANSI 4, CE, SASO.

Modular Cookline Integration & Heavy-Duty Thermal Engineering

  • Precision-Aligned Modular Depth & 1.5mm–2.0mm AISI 304 Pressed Top (HF9040: 400×900×930mm (28L, 22kW/18kW) | HF9080: 800×900×930mm (28L×2, 44kW/36kW)): Deep-drawn worktop with marine anti-spill edges locks flush against adjacent western cookline modules, eliminating grease traps between units.
  • 28L+28L High-Output V-Tank Cold Zone & Rapid-Recovery Heating: Deep cold-zone sump beneath the heat-exchange tubes / Incoloy 800 elements traps breading crumbs below 80°C without carbonizing, extending frying oil life by 35%.
  • German EGO Capillary Thermostats & Italian SIT Flame-Failure Safety Valves: Maintains exact cooking temperatures (50°C–300°C) with 230°C manual-reset high-limit safety cutoffs and thermocouple gas shutoff protection.
  • Front-Accessible Maintenance Manifold & Heavy-Duty Drain Ball Valves: All gas orifices (LPG/NG convertible), thermostat bulbs, and 1-inch oil/water drain valves are accessed directly from the front cabinet door. Factory baseline configuration for HF9040-G/E & HF9080-G/E: 900 Series High-Output Deep Fryer.

Peak-Hour Batch Recovery & 193.6 kWh/Equivalent Daily Operating TCO

Engineered for hotel all-day dining, steakhouses, and QSR chains, the HF9040-G/E & HF9080-G/E eliminates temperature sag during peak lunch and dinner rushes. Across an 8-hour commercial service shift (55% effective thermal duty factor), energy draw averages 193.6 kWh-equivalent/day. High-density ceramic fiber insulation around the burner/element box cuts lateral heat radiation by 28%. The deep cold zone reduces monthly cooking oil replacement costs by $180–$320 per vat. Configured specifically as a 900 Series Heavy-Duty 28L & 56L Floor-Standing Gas & Electric Deep Fryer (HF9040: 400×900×930mm (28L, 22kW/18kW) | HF9080: 800×900×930mm (28L×2, 44kW/36kW)), this unit integrates directly into standardized commercial western cooking lines with full factory spare-parts traceability.

Technical Specification Sheet & Sub-SKU Matrix

SpecificationValue
IDENTITY
Model / Series CodeHF9040-G/E & HF9080-G/E
Equipment Designation900 Series Heavy-Duty 28L & 56L Floor-Standing Gas & Electric Deep Fryer (HF9040 / HF9080)
PERFORMANCE & ELECTRICAL
Core Engineering SpecsHF9040: 400×900×930mm (28L, 22kW/18kW) | HF9080: 800×900×930mm (28L×2, 44kW/36kW)
Power Supply / Energy Source380V–415V / 3Ph / 50–60Hz or Regulated Gas (LPG/NG)
CONSTRUCTION & COMPLIANCE
Structural Material GradeAISI 304 (1.5mm–2.0mm laser-fitted modular worktop) with heavy-duty cast-iron grates, A36 griddle plates, or SUS304 deep tanks
Compliance & Design StandardsIEC 60335-2-36 / IEC 60335-2-37 / EN 203-1 (Commercial Gas & Electric Cooking), NSF/ANSI 4, CE, SASO
Sub-SKU Configuration Matrix (HF9040 / HF9080 (Gas / Electric)):
ModelEquipment NameEnergy ConfigPower RatingCap. / Working SpecNet Size (mm)N.W. / G.W.
HF9040-GGas 1-Tank Floor FryerGas15.0 kWSingle-Tank 28 L Fry Tank400*900*92053.8kg / 82.0kg
HF9080-GGas 2-Tank Floor FryerGas30.0 kWTwin-Tank 28L*2 Dual Independent Fry Tanks800*900*92099.6kg / 138.7kg
HF9040-EElectric 1-Tank Floor Fryer380V/50Hz18.0 kWSingle-Tank 28 L High-Efficiency Heating Elements400*900*92055.0kg / 84.0kg
HF9080-EElectric 2-Tank Floor Fryer380V/50Hz36.0 kWTwin-Tank 28L*2 Dual Independent Thermostats800*900*920102kg / 142kg
FAQ

900 Series Heavy-Duty 28L & 56L Floor-Standing Gas & Electric Deep Fryer Questions

How do we choose between 600, 700, and 900 series depth when specifying the HF9040-G/E & HF9080-G/E?

Select 600mm-deep countertop modules (HF9040: 400×900×930mm (28L, 22kW/18kW) | HF9080: 800×900×930mm (28L×2, 44kW/36kW)) for compact cafés, food trucks, and kiosks; 700mm floor-standing units for medium casual-dining restaurants; and 900mm heavy-duty blocks for 5-star hotel main kitchens and high-volume central commissaries.

How are operating and oil/utility costs minimized on the HF9040-G/E & HF9080-G/E?

Precision EGO thermostatic modulation prevents overshoot during idle periods, while the bottom cold zone prevents crumb scorching and extends oil life by 30%-40%, lowering daily utility expenditure.

What gas pressure or electrical specs must be confirmed before ordering the HF9040-G/E & HF9080-G/E?

For gas configurations, specify LPG (2800Pa) or Natural Gas (2000Pa) so factory-calibrated brass orifices are installed; for electric configurations, confirm 220V/1Ph or 380V-415V/3Ph supply and request spare thermostats and heating elements.

Related Technical Guides

Planning & Selection Resources

Explore engineering sizing guidelines, capacity benchmarks and operational workflows for 900 Series Heavy-Duty 28L & 56L Floor-Standing Gas & Electric Deep Fryer.

Project Enquiry

Plan Your Kitchen with an Engineering Team

Send your menu, meal volume, floor plan and utility conditions. We will identify the equipment logic, layout questions and technical data required before quotation.

Start Technical Discussion