Commercial Kitchen Equipment & Turnkey Project Engineering
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HP Countertop Gas Pasta Cooker Range

Compare HP6035G and HP6060G gas pasta cookers for your pasta station. Match the footprint and basket arrangement to the portions prepared during peak service.

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Compare HP6035G and HP6060G gas pasta cookers for your pasta station. Match the footprint and basket arrangement to the portions prepared during peak service.

Plan portions and baskets

Describe the pasta types, portion sizes and simultaneous orders. Confirm the basket arrangement and tank configuration for the selected model rather than assuming every version includes the same accessories.

Model Specifications

Use the listed figures to compare configurations. Request the current specification and installation drawing for the exact unit quoted; a blank field requires confirmation.

ModelDimensionsPacking DimensionsGas SourceGas PressureGas PowerG.W. / N.W. (kg)
HP6035G350x600x415mm438x688x574mm20Y 12T 6R2800 2000 1000 Pa5.5 kW35.1 / 21.5
HP6060G600x600x415mm688x688x574mm20Y 12T 6R2800 2000 1000 Pa11.0 kW49.3 / 32

Coordinate water and gas services

Provide the gas type and pressure available at the site. Ask for the water filling and draining arrangement, gas connection requirements and installation instructions. Confirm the supplied gas configuration; the fuel codes in a range table do not mean a unit switches freely between fuels.

Request a Model Quotation

Send the model or configuration you are considering, your application, required quantity, site layout and destination. Include the operating requirements described above so HSYL can return a quotation for the equipment you need.

FAQ

HP Countertop Gas Pasta Cooker Range Questions

How should I compare HP6035G and HP6060G?

Compare the offered cooking tank, basket layout, footprint and service requirements against your peak portion demand. Request the current model specifications with the quotation.

Are four baskets included with every model?

Confirm the supplied basket number and sizes for the exact configuration. Do not assume a range-level description applies to every model.

Project Enquiry

Plan Your Kitchen with an Engineering Team

Send your menu, meal volume, floor plan and utility conditions. We will identify the equipment logic, layout questions and technical data required before quotation.

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